First created during a “master chef” style challenge with top mixologists in Taiwan — a drink born from creativity and craft

Jade Oolong cold brewed directly in young coconut water from Thailand — never diluted. Naturally sweet, light-bodied, and full of tropical depth. Served with our house-made coconut almond jelly, crafted from coconut milk and finely grated blanched almonds for a creamy, delicate texture